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Nutrition Information

Tumwater School District participates in the National School Lunch and Breakfast Program sponsored by the USDA. Our breakfast and lunches meet federal requirements for a balanced meal. Emphasizing reducing the amount of fat, saturated fat, sugar and sodium while increasing whole grains in our meals.

In our schools, lunch entrées are accompanied by a food bar and a choice of 1% white, non-fat chocolate or lactose-free milk. At the middle and high schools, we have menu choices that include hot and cold sandwiches, specialty salads, wraps and pizza. All of our food bars consist of fresh and canned fruit, mixed green salad, fresh vegetables along with a variety of legumes. Breakfast entrees are offered with whole grain and reduced sugar products, and served with a variety of fresh and canned fruit.

Visit our menu site Nutrislice, and hover over the entrée listed, and you can see the nutritional information.